A Toast to Dad

Gather around the table with Dad this Father’s Day (20-21 June) and show your appreciation through a refined semi-buffet experience.

Begin with a lavish spread of fresh oysters, seafood on ice, sashimi and sushi, alongside comforting classic starters. Complete the celebration with your choice of main course, from Bordeaux beef stew to delicate Chicken Provençal, each thoughtfully paired with optional French wine selections, and end the meal with a classic Baked Alaska. Reserve now and treat Dad to a day of indulgence and appreciation.

During Father’s Day we are giving 30% discount for advance reservation to celebrate love.

Father’s Day Semi-lunch buffet

Father’s Day Semi-dinner buffet

 

Reservation: +852 2121 5021/ online booking here

Terms and Conditions
• All prices are subject to 10% service charge based on the original prices
• Photos are for reference only